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A hearty whole wheat tortilla stuffed with scrambled eggs, roasted potatoes, sautéed veggies, and cheddar cheese, served with a bright, tropical mango salsa on the side.
Paleo/Keto Option Available
A juicy grilled pork chop served with seasoned potato wedges, a smoky red pepper coulis, and bright chimichurri dip for that perfect balance of heat, zest, and island-style comfort.
Out of stock
Keto option: Potato wedges and pea salad are replaced with seasonal veggies. Paleo option: Spiced potato wedges and pea salad are replaced by yuca fries and seasonal veggies.
Layers of lean ground turkey, herbed marinara, and creamy cheese blend baked into classic comfort food — island style. It’s hearty, high-protein, and packed with flavor, so every bite feels like Sunday dinner made easy.
Keto Option Available
Tender white fish glazed with a miso-honey sauce, served with creamy sweet potato mash and a medley of steamed veggies. A perfectly balanced dish that’s light, nourishing, and full of umami flavor.
Sweet Potato Mash replaced with extra Steamed Veggies
Fragrant lemongrass-marinated chicken grilled to perfection, served with lightly sautéed bok choy and a refreshing roasted beets salad for a bright, balanced island-style meal.
Keto option: Beets salad replaced with seasonal veggies.
