From: Meal credits 0
Ingredients: Ripped plantains or tapioca flour (depending on market availability), organic eggs, seasoning, vanilla extract & organic maple syrup.
Ingredients: Sirloin, Eggs, Bell Pepper, Onions, Garlic, Olive Oil & Chimichurri.
Ingredients:Â Organic honey, mango, watermelon, grapes, chia seeds, peach, peach juice, papaya & kiwi.
Ingredients: Sirloin Butt, Fish Sauce, Coconut Milk, Olive Oil, Almond Butter, Red Curry Paste, Long Beans, Carrots, Yucca, Onions, Zucchini, Eggplant, Tomato & Chick Peas
No Chick Peas, Carrots or Yucca
Keto Option
Sirloin replaced by Eggplant, Zucchini & Chickpeas
Vegetarian Option
Ingredients: Swai, Lime Juice, Garlic, Seasoning, Cilantro, Oregano, Olive Oil, Red Onion, Green Bell Pepper, Red Bell Pepper, Tomato Paste, Coconut Milk, Bay Leaf, Green Plantain, Cucumber, Tomato, Romaine, Red Wine Vinegar, Salt & Pepper.
Tostones replaced by seasonal veggies
Ingredients: Chicken Thigh, Andouille Sausage, Tapioca Flour, Onion, Green Bell Pepper, Celery, Garlic, Seasoning, Chicken Broth, Bay Leaf, Ghee Butter, Okra, Long Beans & Zucchini.
Rice replaced by Spaghetti Squash
Ingredients: Pork Shoulder, Guajillo Chile, Chipotle Chile, Achiote, Apple Cider Vinegar, Garlic, Onion, Orange Juice, Pineapple Juice, Oregano, Pepper, Cumin, Lime Juice, Chile de Arbor, Pineapple, Cilantro, Tomatoes & Paleo Tortillas.
Coconut Tortillas replaced by Lettuce Wraps
