Week 1 Wednesday Menu
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Guiso Beef (Latin Stew) with Quinoa Black Bean Moros
Meal credits 1 -
Grilled Pork Chops with Red Wine Reduction Sauce, Pineapple, Baked Creamer Potatoes and Steamed Veggies
Meal credits 1 -
Mushroom Omelette with Steamed Sweet Potatoes & Cherry Tomatoes
Meal credits 1 -
Tuna Salad Sandwich with Ranch Dipping Veggies
Meal credits 1 -
Yellow Chicken Curry with Carrots, Potatoes, Onions and Jasmin Rice
Meal credits 1
Showing all 5 results